Amount of Tryptophan in Peanuts, all types, oil-roasted, with salt

Legumes and Legume Products

In 100 g (Grams) of Peanuts, all types, oil-roasted, with salt there is 0.231 g of Tryptophan. Change amount

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Tryptophan

Tryptophan is a nutrient present in many other foods. The below table lists foods high in Tryptophan other than Peanuts, all types, oil-roasted, with salt.

Sea lion, Steller, meat with fat (Alaska Native) 1.6 g 1.6%
Egg, white, dried, stabilized, glucose reduced 1.427 g 1.43%
Egg, white, dried, powder, stabilized, glucose reduced 1.266 g 1.27%
Sea lion, Steller, kidney (Alaska Native) 1.2 g 1.2%
Egg, white, dried, flakes, stabilized, glucose reduced 1.181 g 1.18%
Soy protein isolate 1.116 g 1.12%
Soy protein isolate, potassium type 1.116 g 1.12%
Seeds, sesame flour, low-fat 1.097 g 1.10%
Egg, white, dried 0.999 g 1.00%
Seaweed, spirulina, dried 0.929 g 0.93%
Seeds, sesame flour, partially defatted 0.882 g 0.88%
Soy protein concentrate, produced by acid wash 0.835 g 0.84%
Soy protein concentrate, produced by alcohol extraction 0.835 g 0.84%
Whale, beluga, meat, dried (Alaska Native) 0.797 g 0.80%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 0.795 g 0.80%
Egg, whole, dried 0.775 g 0.78%
Egg, whole, dried, stabilized, glucose reduced 0.771 g 0.77%
Winged beans, mature seeds, raw 0.762 g 0.76%
Seeds, cottonseed flour, low fat (glandless) 0.752 g 0.75%
Tofu, dried-frozen (koyadofu) 0.747 g 0.75%
Peanuts, all types, oil-roasted, with salt

Peanuts, all types, oil-roasted, with salt is a type of Legumes and Legume Products. The most significant nutrients in Peanuts, all types, oil-roasted, with salt are listed below.

Water 1.45 g 1.45%
Energy (calorie) 599 kcal
Energy (joule) 2506 kJ
Protein 28.03 g 28.03%
Total lipid (fat) 52.5 g 52.5%
Ash 2.75 g 2.75%
Carbohydrate, by difference 15.26 g 15.26%
Fiber, total dietary 9.4 g 9.4%
Sugars, total 4.18 g 4.18%
Sucrose 4.03 g 4.03%
Glucose (dextrose) 0.08 g 0.08%
Fructose 0.08 g 0.08%
Lactose 0 g
Maltose 0 g
Galactose 0 g
Starch 3.07 g 3.07%
Calcium, Ca 61 mg 0.06%
Iron, Fe 1.52 mg
Magnesium, Mg 176 mg 0.18%
Phosphorus, P 397 mg 0.40%

Nutrients in Peanuts, all types, oil-roasted, with salt